In honor of the restaurant’s 20th anniversary, the Tellers team—along with the entire BRG family—is bringing together seven of Long Island’s best chefs to celebrate culinary history and work together to end local hunger.
Celebrations include a custom blend wine, a 20-ounce whiskey-soaked steak, charity dinners, and so much more.
Don’t miss Tellers’ first-ever Whiskey Week, when the restaurant will feature specialty flights, a whiskey-focused menu, special tasting seminars, and more.
Think of it as a Long Island-specific take on the Food Network.
Bohlsen Restaurant Group is bringing the world’s most sought-after spirits to Long Island—one luxurious ounce at a time.