The head gardener at Amityville’s Homecoming Farm shares his seed saving secrets.
Eat these with your fingers! Simple is often best, especially with summer vegetables. We grow radishes in our raised beds every year, because…
Whether it’s help assessing your soil, planting seedlings, trimming hedges, weeding by hand or harvesting beans, Ladie Sadie’s Organic Gardening can help.
EdibleLongIsland.com started in April, so we didn’t get a full year in, but what we got was a doozy. We’ve only scratched the surface of covering Western Suffolk and Nassau, so stay tuned. We did learn that Long Islanders like pickles. Our top story had twice as many readers as number 2.
Sprinkled generously across both the dinner and drink menus is GHT’s garden mint, with appearances made in the restaurant’s summer-inspired Fae Done-Away cocktail, a concoction of organic cucumber vodka, fresh squeezed grapefruit juice, homemade ginger-infused simple syrup and fresh mint.