Besito is known for its kicking margaritas, tableside guacamole-making and high-end interpretations of Mexican cuisine. But it is also the sponsor of the school kitchen in Clavellinas.
Long Island restaurateur celebrates his Mexican culture.
A combination of spirit, flavor and friendliness. • Photographs by Doug Young
Why Guy Reuge? If the coveted Toque d’Argent (think culinary Stanley Cup) gets your attention, then read on. If not, read on anyway, as nice-guy Reuge is truly le grand fromage of the culinary world, minus any and all of the attitude and hype.
Looking for the perfect fall cocktail to take off that evening chill? Look no further than Hendrick’s Tavern.