Through January 21, Lessing’s will celebrate Reuge’s 10th anniversary at Mirabelle Restaurant and Sandbar by treating guests to a complimentary glass of sparkling wine.
What do local chefs eat to celebrate? We decided to ask them.
Check your assumptions—and uninspiring drink orders—at the door.
Take a taste of something different.
Toast to the fruits of our local winemakers’ labor.
Think of it as a Long Island-specific take on the Food Network.
Luckily, our local chefs seem much better suited to sticking to their resolutions than the average Jane or Joe.
Whom you’re kissing at midnight is much less important than what you’re eating beforehand.
Looking to send off 2017 with some fine dining? You’re in luck.
What should you drink with your favorite holiday eats? Some of Long Island’s best winemakers respond.
All we want for Christmas is you—to give yourself a break and let local restaurants take care of you.
Just in case all you want for Christmas is a romantic stay at one of Long Island’s wineries.